Main Dish

Scandinavian Inspired Tartine

Scandinavian Inspired Tartine

0 of 5

posted by Beth I just returned from Finland, where I had the immense joy of teaching at a Brave:Love womens’ gathering with my sister-in-law Jenni Gillespie. We gathered with 30...

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Build Yourself a Glory Salad

Build Yourself a Glory Salad

5 of 5 30 Minutes

I love salad. It’s one of my favorite food groups. Whilst living in Cape Town several years ago our community developed what we called the GLORY SALAD. What is it?...

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Fool-Proof Roast Chicken

Fool-Proof Roast Chicken

5 of 5 120 Minutes

Roast chicken has become a staple in our home. Some times for Sunday Lunch, and others for a easy dinner after the gym. It’s easy because you can put it...

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'Fast as you can' Chicken Cordon-Bleu

‘Fast as you can’ Chicken Cordon-Bleu

0 of 5 20 Minutes 4 servings

How many of us know that dinners can get boring?! I can easily get in a rut of making the same 5-ish dishes for dinner… or going out to Chipotle...

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Roasted Butternut Soup

Roasted Butternut Soup

5 of 5 45 Minutes 6 bowls

Butternut Soup has been in my cooking rotation for over 10 years. I think that’s true for many of us! This recipe uses roasted squash, onions and garlic which gives...

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Brussels Sprouts and Sausage

Brussels Sprouts and Sausage

0 of 5 10 Minutes 1 bowl

We want to take a moment to introduce Emily Lewis and Jamie Corder! Emily  and Jamie work with ‘ ONELOVE U.S. ‘, a Christian Ministry based  in Huntington Beach. They work...

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Salmon with Cilantro and Orange

Salmon with Cilantro and Orange

0 of 5 15 Minutes 6 servings

As you may have noticed by now… my favorite recipes are almost always inspired by a friend! This baked salmon  was discovered by Hannah Siegrist one hot Southern Hemisphere Christmas...

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Autumn Mushroom Risotto

Autumn Mushroom Risotto

0 of 5 45 Minutes 6 servings

by bethany reid I love when Fall arrives… every single time we see a leaf falling we all cheer and get super excited! I feel that every change of season gives...

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Mac&Cheese (that's not from the box)

Mac&Cheese (that’s not from the box)

0 of 5 10 Minutes 4 servings

by Bethany Reid If you are from the southern states of the USA, then you can probably already make top notch Mac&Cheese. If you were born and raised anywhere else,...

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Sushi Bowls

Sushi Bowls

0 of 5 15 Minutes

Sushi bowls have become a new kid-friendly lunch favorite at our house.  They are easy, versatile and best of all: TASTY!  Mix and match your favorite vegetables for a deliciously...

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